Portuguese tagged craving · 3 episodes
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O Filipe de Angeiras
A Matosinhos team dinner at O Filipe de Angeiras where sea bass, tomato rice, roasted potatoes, red wine, and chocolate mousse turn a work-trip victory lap into something properly coastal and a little unruly.
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Central Churrasco
A Matosinhos mixed grill at Central Churrasco where chicken, ribs, veal chop, bacon, and chorizo arrive as a persuasive case for doing Portuguese charcoal the blunt, abundant way.
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Sud Lisboa
Riverside revelry, and pioneering entertainment, honoring tradition while embracing the future