Tennessee tagged craving · 2 episodes
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Junior
A sharp East Nashville dinner at Junior with porridge bread, summer vegetables, lamb tartar, Amish chicken, a German pilsner, and a Syrah blend that kept the table lingering.
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Aubrey's
A straightforward Lebanon dinner stop where filet, baked potato, salad, and a Syrah-Malbec blend make a better case than any big speech could.